Milk food & Powder

Milk food
Milk food

Material of Test

Tests Performed

Test Method

Milk Flavoured

1] Bacterial Count

IS: 5402 2002

IS: 4709-1968, Reaf 1999

2] Coliform Count

IS: 5401 (P-I) 2002

 

3] Yeast & Mould Count

IS: 5403 -1999, Reaf 2005

 

4] Staphylococcus aureus (Coagulase Positive)

IS: 5887-(Pt-2) 1976 Reaf 2005  & IS: 5887-(Pt-8) 2002

 

5] E. coli

IS: 5887-(Pt-I)-1976, Reaf 2005

 

6] Salmonella

IS: 5887-(Pt-III)-1999, Reaf 2005

 

7] Shigella

IS: 5887-(Pt-7)-1999, Reaf 2005

 

8] Listeria monocytogenes

IS: 14988 (Pt-1 &2)-2001/2002

 

9] Anaerobic spore count

IS: 5887 (Pt-4)-1976, Reaf 2005

Milk Powder Skim, Extra Grade

1] Bacterial Count

IS: 5402 2002

IS: 13334(Part-II)-1992

2] Coliform Count

IS: 5401 (P-I) 2002

 

3] Staphylococcus aureus (Coagulase Positive)

IS: 5887-(Pt-2) 1976 Reaf 2005  & IS: 5887-(Pt-8) 2002

 

4] Yeast & Mould Count

IS: 5403 -1999, Reaf 2005

 

5] E. coli

IS:5887-(Pt-I)-1976, Reaf 2005

 

6] Salmonella

IS:5887-(Pt-III)-1999, Reaf 2005

 

7] Shigella

IS:5887-(Pt-7)-1999, Reaf 2005

 

8] Listeria monocytogenes

IS: 14988 (Pt-1 &2)-2001/2002

 

9] Anaerobic spore count

IS: 5887 (Pt-4)-1976, Reaf 2005

Milk Pasteurized

1] Coliform Count

IS: 5401 (P-I) 2002

IS: 13688-1999

2] Total Plate Count

IS: 5402 2002

 

3] Yeast & Mould Count

IS: 5403 -1999, Reaf 2005

 

4] Staphylococcus Aureus (Coagulase Positive)

IS: 5887-(Pt-2) 1976 Reaf 2005  & IS: 5887-(Pt-8) 2002

 

5] E. coli

IS:5887-(Pt-I)-1976, Reaf 2005

 

6] Salmonella

IS:5887-(Pt-III)-1999, Reaf 2005

 

7] shigella

IS:5887-(Pt-7)-1999, Reaf 2005

 

8] Listeria Monocytogens

IS: 14988 (Pt-1 & 2)-2001/2002

 

9] Anaerobic spore count

IS: 5887 (Pt-4)-1976, Reaf 2005

Milk Cereal base Weaning Food

1] Bacterial Count

IS: 5402 2002

IS: 1656-1997

2] Coliform Count

IS: 5401 (P-I) 2002

 

3] Yeast & Mould Count

IS: 5403 -1999, Reaf 2005

 

4] Staphylococcus aureus (Coagulase

IS: 5887-(Pt-2) 1976 Reaf 2005  & IS: 5887-(Pt-8) 2002

 

5] E. coli

IS:5887-(Pt-I)-1976, Reaf 2005

 

6] Salmonella

IS:5887-(Pt-III)-1999, Reaf 2005

 

7] Shigella

IS:5887-(Pt-7)-1999, Reaf 2005

 

8] Listeria monocytogenes

IS: 14988 (Pt-1 &2)-2001/2002

 

9] Anaerobic spore count

IS: 5887 (Pt-4)-1976, Reaf 2005

 

 

 

 

 

 

 

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